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Prepare chewy, fudgy brownies that are intensely rich and chocolaty, and yet 100% gluten-free! This mix gets its fabulous flavor and texture from custom-blended Cup4Cup gluten-free flour, developed by Lena Kwak while working as a chef at Thomas KellerÍs famed, award-winning restaurant French Laundry. Preparation is easy with this multi-purpose mix. Just add a few simple ingredients, mix, bake and enjoy delicious decadent brownies, cookies, lava cakes, devil's food cakes and more-all without the gluten!

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