Ka'me - coconut milk lite - case of 12 - 13.5 fzcountry of origin : united statesis gluten free : yesis wheat free : yessize : 13.5 fzpack of : 12selling unit : case
Authentic asian taste. Ka-me fried rice is great as a side dish and to complement your main course while simplifying meal prep, or as a convenient lunch on its own. The key to asian made...
Ka'me - oil sesame - case of 6 - 5 fzcountry of origin : singaporeis dairy free : yessize : 5 fzpack of : 6selling unit : caseingredients : toasted sesame oil
Gluten free. Fresh cooked noodles. Heat and serve. 2 minutes wok or skillet. 90 seconds microwave. Ka-me hong kong express rice noodles. Hong kong cuisine is largely influenced by cantonese cuisine. Rice noodles are an...
These thin wheat noodles originated in northern china. Here is an easy recipe cook noodles boil for 3 minutes, rinse under cold water and drain. Heat wok over high heat and add stir fry oil....
Prepared from authentic, quality ingredients, this tangy sauce is great as a dipping or cooking sauce. Dip your fried wontons into this sauce for that chinese restaurant experience.country of origin : united statessize : 8.5...
Kame all natural fish sauce harnesses the potent flavor of shellfish to give a velvety, traditional taste to asian recipes, including curries and noodle dishes. We incorporate anchovies with salt, sugar and water to create...
A classic chinese sauce, this rich sauce is used for cooking dishes such as chinese barbecue ribs and for dipping mu shu pork.country of origin : united statessize : 8 fzpack of : 6selling unit...
Used in both china and korea, this hot mustard is the perfect complement to egg rolls and fried wontons.country of origin : united statessize : 7.25 ozpack of : 12selling unit : caseingredients : water;mustard;vinegar;salt;spices;turmeric
Chukka soba is the japanese name for chinese curly noodles. They are folded in an intricate curly pattern before they are dried. They are a great substitute for ramen noodles as they are not fried.country...
Authentic. Ka-me's rice cooking wine is made from fermented glutinous rice, using a natural and traditional method. Not as sweet and lower in alcohol than sake, our cooking wine lends a unique mild flavor to...
Ka'me noodles - vietnamese pho - case of 6 - 10.6 ozcountry of origin : chinais gluten free : yessize : 10.6 ozpack of : 6selling unit : caseingredients : water;rice;potato starch;lactic acid;barley amylase
Ka me hot chili oil adds a unique, zesty flavor to many asian recipes. Ka me hot chili oil contains zero trans fat, zero cholesterol, zero sodium, zero carbohydrates and zero sugars. Each 7 oz....
Ka-me oyster sauce infuses a rich, authentic asian flavor into traditional stir-frys, marinades and dips. We use real oyster juice balanced with soy sauce, sugar and salt to give this classic chinese condiment a complex...
Ka-me original rice crackers are popular japanese snacks that are seasoned with sea salt. Enjoy our snack crackers on their own or serve them with a variety of cheeses and dips. Our crackers contain no...
Ka-me sesame rice crackers are subtly-seasoned with the traditional asian flavor of sesame. Enjoy our snack crackers on their own or serve them with a variety of cheeses and dips. Our crackers contain no artificial...
A dark, amber colored oil is used to add distinctive flavor to chinese, korean and southeast asian cuisine. Kame pure sesame oil is made from roasted sesame seeds that are then pressed to release the...
Soba stir fry noodles consist of wheat and buckwheat and are an everyday ingredient in japanese cooking. Wholesome and versatile, they can be eaten hot in a broth, topped with thinly sliced scallions and sesame...
Our stir fry vegetables are a premium quality product, produced with no artificial preservatives. They are a traditional ingredient used throughout asia.country of origin : united statessize : 15 ozpack of : 12selling unit :...
Hokkien noodles originated in the fujian province of south eastern china in the 19th century. Kame hokkien noodles are wheat based noodles and are used in many asian cuisines. They are ideal for any stir...
Kame stir-fry sauce combines fragrant garlic, ginger and green onion to give meat and vegetables an authentic asian taste. Marinate meat before you toss it on the grill, or pour a little sauce into the...
Ka'me stir-fry mushrooms - case of 12 - 15 ozcountry of origin : united statessize : 15 ozpack of : 12selling unit : caseingredients : straw mushrooms;water;salt
Thai rice noodles are common throughout thailand and vietnam and in sections of china. Kame thai rice noodles are made from rice flour and rice oil. They are ideal for any stir fry, salad, soup...
Kame all-natural sweet chili sauce makes a delicious dip for spring or egg rolls. Made with sugar, red chili and garlic, this spicy-sweet condiment adds zesty flavor to your favorite asian-inspired dishes and brings a...
Ka'me udon japanese thick noodles - case of 12 - 8 ozcountry of origin : taiwansize : 8 ozpack of : 12selling unit : caseingredients : wheat flour;tapioca starch;gluten;yam powder;salt
Udon noodles are thick, white japanese noodles. They can be eaten cold or hot. Udon noodles are often served in a mild fish broth, flavored with soy sauce and mirin sweetened sake and topped with...
These thick flat wheat noodles are traditional chinese noodles. They perform well in soups as well as added to a vegetable stir fry dish.country of origin : united statessize : 8 ozpack of : 12selling...
Ka-me bean threads is a simple, convenient and easy to prepare asian noodle dish made from mung beans, mung bean starch and water. Each package makes one 3.75 oz. Cup of all-natural goodness. Ka-me bean...
Ka-me organic coconut milk adds authenticity to your asian cuisine, whether you prefer thai curry chicken noodle soup or a sweet dessert dumpling simmered in this nutty liquid. We pride ourselves on harvesting fresh coconuts...
Ka-me pad thai express rice noodles provide dinner for two and go from bag to table in two minutes or less thanks to the convenient pouch format. Our noodles make your asian-inspired cuisine easier to...
Ka-me vermicelli rice sticks help you create a delicious meal. Gluten-free, these rice sticks are crafted using only rice and water for an authentic asian taste that's perfect in soups, spring rolls, salads and stir-fries....